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Newfoundland and Labrador
Recipes

Newfoundland and Labrador Cuisine

Blueberry Grunt

Newfoundland and Labrador Recipes

2 cups flour
2 tsp sugar
pinch of salt
 


5 tbsp water
1 cup margarine
2 cups blueberries

 

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Mix flour, sugar and salt in a bowl.

Add margarine and water.

Mix together to form a ball.

Grease a 9 inch square baking pan.

Spread 3/4 of the dough in the bottom of the pan.

Sprinkle blueberries evenly over the dough and sprinkle the sugar over the berries.

Top with remaining dough.

Bake for 25 - 30 minutes at 350 degrees.
   

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